How Small Restaurants Can Take Orders Online Without Paying Commission

Delivery platforms solve discovery - they bring new customers who didn't know you existed. But for regular customers who already know your food, running every order through a platform means giving up 20-30% of it, every single time, forever.

A lot of small restaurants and home bakers are realising this doesn't make sense for repeat customers. Someone who already has your number, already loves your food, shouldn't need to go through a delivery app to order again.

A menu on your own website changes this. The customer sees photos, prices, and descriptions, places the order directly, and you confirm by phone like you always have. Payment happens over UPI, straight to your account - no commission, no gateway fees, no waiting days for a payout.

The delivery app can stay for new customers. Your website becomes the place your regulars order from directly - the ones who cost you the most in commission today.

Take orders directly, keep every rupee - Catalog + UPI Payments on apna.live, from ₹49/month.